Product Description:
SACHAMOTI Tapioca Sago (Sabudana) is a trusted household name known for its superior quality and purity. Made from naturally processed tapioca roots, these white sago pearls are perfect for a variety of traditional Indian recipes—especially during fasting seasons like Navratri, Ekadashi, and Shivratri.
The pearls are uniform, clean, and soak well to give a soft, fluffy, non-sticky texture—ideal for dishes like Sabudana Khichdi, Sabudana Vada, kheer, or even Sabudana papad.
Whether you’re preparing vrat meals or everyday light dishes, Sachamoti Sago ensures taste, purity, and nourishment in every bite.
✅ Ingredients:
100% Tapioca Sago (Extracted from Cassava/Tapioca root)
No additives or preservatives
✅ How to Use:
Soak 4–6 hours in water (1:2 ratio) for best texture.
Drain water completely after soaking.
Use in khichdi, vada, kheer, thalipeeth, papad, etc.
Can also be used as a thickening agent in soups or stews.
✅ Benefits:
🌿 Gluten-Free and Vegan
💪 Good source of simple carbohydrates – instant energy
😋 Light and easy to digest
🧘 Ideal for fasting and detox diets
👶 Suitable for babies in porridge/kheer form
🧼 Hygienically packed, ensuring quality & safety
✅ Recommended For:
People following fasting rituals (vrat)
Traditional Indian cooking lovers
Babies, elders, and those on light diets
Homemade snack lovers
Gluten-sensitive individuals
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